Siam Orchirds Restaurant in Branford, Ct. offers authentic Thai cuisine for lunch, dinner and private parties.

899 West Main Street

Branford, Ct. 06405

Telephone: 203-483-6993

Fax: 203-483-6997

The Menus at Siam Orchids

Menu | White Wines | Red Wines | Dessert | Beverages & Beer

Siam Orchids | Home

Try our Lunch Special
Including Soup & Salad with your choice of a Main Dish and finish with a Thai Dessert!

Return to Top


		LUNCH	DINNER
A-1	SATAYS	4.95	4.95
	Tender chunks of skewered chicken or beef, grilled served with peanut and fresh cucumber relish.
A-2	SIAM ORCHIDS BARBEQUE	4.95	4.95
	Marinated chicken grilled on skewers, served with spicy sauce.
A-3	MAI THAI	4.95	4.95
	Steamed dumplings stuffed with seafood, served with dipping sauce.
A-4	THAI SPRING ROLL	3.95	4.95
	Our veggie crispy roll, deep-fried and served with sweet and sour dipping sauce.
A-5	WINTER SHRIMP	4.95	4.95
	Whole tiger shrimp wrapped in celery egg roll skin deep-fried and served with spicy sweet and sweet sauce.
A-6	TOD MUN	5.95	56.95
	Thai chicken and shrimp cake, deep fried served with cucumber relish.
A-7	FRIED TOFU	3.95	34.95
	Fried bean cured served with spicy tamarind-peanut sauce.
A-8	STEAM MUSSEL	5.95	5.95
	Fresh mussels steamed with lemon grass and basil served with spicy dipping sauce.
A-9	MUSSEL CURRY	6.95	6.95
	Fresh mussels with Thai curry, bell pepper, and topped with sweet basil leaves.
A-10	FRESH SPRING ROLL		4.95
	Fresh roll stuffed with rice noodle, lettuce, fresh vegetables, shrimp, chicken served with dipping sauce.
A-11	FRIED WONTONS	3.25	3.25
	Deep fried wontons with chicken and peppers.
A-12	LADY DANCE	5.50	5.50
	Marinated shrimp on skewer, grilled served with peanut dressing.
A-13	QUEEN OF THE SEA	4.25	4.25
	Deed fried squid served with Thai chili sauce.

Return to Top


S-1	TOM YUM GOONG (HOT AND SOUR WITH SHRIMP)	3.50	3.50
	The savory traditional shrimp soup, spiced with exotic Thai herbs, mushroom, tomato, lime juice, lemongrass leaves of coriander.
S-2	TOM KA GAI (CHICKEN COCONUT SOUP)	3.50	3.50
	Prepared with coconut milk galangar, tomatoes, slice of tender chicken breast and lime juice.
S-3	WONTON SOUP	3.50	3.50
	Clear broth with chicken wontons, bean sprout.
S-4	SILVER SOUP	3.50	3.50
	Mild soup abounding with chicken, shrimp, vegetables, fungus, and silver noodle.
S-5	VEGETABLE SOUP	3.25	3.25
	Clear soup with fresh vegetable.

Y-1	THAI SALAD	2.95	2.95
	Fresh vegetables with peanut dressing.
Y-2	SEAWEED SALAD	3.50	3.50
	Seaweed marinated with seasonings and sesame seeds.
Y-3	SILVER SALAD	6.95	6.95
	Silver noodles hot and sour salad with shrimps, chicken, peanut, tomatoes, scallion and onion.
Y-4	SHRIMP OR SQUID SALAD	6.95	6.95
	Hot and sour salad with cooked shrimp or squid, onions, tomatoes, chili, lemon grass, lime leaves and lime juice.
Y-5	SEAFOOD SALAD	7.95	7.95
	Shrimp, scallops, squids, mussels, onion, scallion and ginger seasoned with spicy lime dressing.
Y-6	LAAB (CHICKEN)	6.95	7.95
	Ground chicken minced with ground roasted rice, scallion, onion, mints, cilantro and spicy lime dressing.
Y-7	PAPAYA SALAD (SOM TAM)	5.95	6.95
	A mix of shredded raw papaya with green beans, tomatoes, garlic, chili, ground peanuts, and lime juice.
Y-8	WATERFALL BEEF	6.95	7.95
	Marinated grilled-beef, sliced and topped with red onions, scallion, cilantro, and spice lime dressing.

Return to Top

Select your choice of

	Lunch	Dinner		Lunch	Dinner
Chicken, Beef, Pork	5.95	8.95	Shrimp or Squid	6.95	9.95
Seafood	7.95	12.95	Vegetables or Tofu	4.95	7.95

B-1

HOT BASIL

Stir-fried in hot chili paste, onion, mushroom, bell pepper and sweet basil.

B-2

HOT CHILI

Stir-fried in hot chili sauce, onion, bell pepper and scallion.

B-3

SIAM ORCHIDS SPECIAL SAUCE

Sauteed with hot chili paste, onion, mushroom, scallion and bell pepper.

B-4

GINGER PERFECT

Sauteed with fresh ginger, onion, celery, bell pepper and scallion in a tasty bean sauce.

B-5

CASHEW NUT

Sauteed with cashew nuts, scallions, celery, pineapple chunks, and water chestnuts.

B-6

SPICY BAMBOO

Stir-fried bamboo shoots, shitake mushrooms, scallion, bell pepper and lime leaves with spicy sauce.

B-7

SWEET AND SOUR

Stir-fried onion, pineapple chunks, tomoto, cucumber, bell pepper with sweet and sour sauce.

B-8

BROCCOLI

Stir-fried broccoli in oyster sauce.

B-9

GARLIC SAUCE

Stir-fried in garlic sauce served with lettuce.

Return to Top

V-1

VEGETARIAN PAD THAI

5.95

7.95

Stir-fried rice noodles with vegetables, egg, ground peanuts, scallion and bean sprouts.

V-2

SPICY EGGPLANTS

5.95

7.95

Eggplants and stir-fried with hot chili, sweet basil, bell peppers and bean sauce.

V-3

TOFU ROYAL

5.95

7.95

Stir-fried fresh bean sprouts, tofu, carrot, scallion with special Thai sauce.

V-4

RAINBOW VEGETABLES

5.95

7.95

Sauteed mixed vegetables and shitake mushroom, tofu in light garlic sauce.

V-5

GREEN GARDEN

5.95

7.95

Steamed mixed vegetables served with peanut sauce.

Select your favorite meats in our delicately prepared sauce with a choice of

	Lunch	Dinner		Lunch	Dinner
Chicken, Beef, Pork	5.95	8.95	Shrimp or Squid	6.95	9.95
Seafood	7.95	12.95	Vegetables or Tofu	4.95	7.95

C-1

RED CURRY

Red curry with bell peppers, bamboo shoots in coconut milk and basil leaves.

C-2

GREEN CURRY

Green curry with green beans, coconut milk, eggplants, bamboo shoots, bell peppers and basil leaves.

C-3

YELLOW CURRY

Yellow curry with coconut milk, onions, potatoes, tomatoes and pineapple chunks.

C-4

MASSAMAN CURRY

Massaman curry in coconut milk with sweet potatoes, peanuts, potatoes and onion.

C-5

PANANG CURRY

Sauteed curry paste and pepper with coconut milk, green beans and lime leaves.

C-6

PINEAPPLE PARADIES CURRY

Thai curry with coconut milk, bell peppers and pineapple chunks.

Return to Top


SP-1	CRAB WITH GARLIC SAUCE	14.95
	Fried whole shell crab and topped with garlic sauce served with fresh vegetable and pineapple.
SP-2	CRAB SWEET BASIL	14.95
	Fried whole crab topped with onion, bell pepper, sweet basil leaves and basil sauce.
SP-3	SIAM ORCHIDS FISH DELIGHT	Seasonal
	Deep fried whole fish and topped with sweet chili sauce.
SP-4	BLUE GINGER PERFECT FISH	Seasonal
	Deep-fried whole fish topped with ground chicken, mushroom, scallion and ginger sauce.
SP-5	SALMON MANGO	13.95
	Steamed fillet salmon with onion, zucchini, bell pepper, tomatoes, mango topped with yellow curry.
SP-6	SALMON GINGER	12.95
	Broiled and topped with ginger, onion, mushroom, bell pepper, scallion, and shitake mushroom, in tasty bean sauce.
SP-7	SALMON GARLIC	12.95
	Grilled salmon filet topped with boiled green vegetables and garlic sauce.
SP-8	SHRIMP ASPARAGUS	13.95
	Stir-fried shrimp and asparagus with scallion, shitake mushrooms and soy bean sauce.
SP-9	SHRIMP HIM-MA-PARN	13.95
	Sauteed shrimp with mushroom, onions, cashew nuts, scallion, zucchini, and special house sauce.
SP-10	PAD KRA-TIEM PRIK THAI GOONG	15.95
	Stir-fried jumbo shrimps with fresh garlic sauce.
SP-11	WILD BOAR BASIL	11.95
	Tender marinated wild boar stri-fried in a specially prepared curry with fresh peppers, green beans, and Thai basil.
SP-12	BEEF PAN FRIED	11.95
	Tender and juicy beef with pineapple, tomatoes, and green peppers. Served on a sizzling plate.

Return to Top


SP-13	SEAFOOD WITH CURRY SAUCE	13.95
	Mixed seafood with red curry, bell pepper, lime leaves, green beans, and fresh basil leaves.
SP-14	SEAFOOD MADNESS	14.95
	Stir-fried sea scallops, shrimp, mussels and squids mixed with mushrooms, onion, green peas, bell pepper and sweet basil leaves.
SP-15	SIZZLING CHICKEN	11.95
	SIZZLING SHRIMP	13.95
	Deep-fried CHICKEN or SHRIMP with steamed vegetables on a sizzling plate. Served with our special sauce.
SP-16	PRA RAM LONG SONG	12.95
	Steamed chicken topped with sauteed peanut curry sauce, light coconut milk and broccoli.
SP-17	SIAM ORCHIDS DUCK	12.95
	Crispy half duck boneless with shitake mushroom, ginger, fresh mushroom, green peas, scallion and zucchini.
SP-18	ROASTED DUCK CURRY	12.95
	Roasted duck cooked in red curry sauce with tmotaties, pineapples, grape, cashew nuts, bell peppers and basil leaves.
SP-19	TAMARIND DUCK	12.95
	Boneless duck with special Thai tamarind sauce, bell pepper, snow peas, shitake mushroom, fresh mushroom, squash, ginger and scallion.
SP-20	BANGKOK DUCK	12.95
	Deep-fried boneless duck with a touch of soy sauce, served with chinese broccoli and carrot.
SP-21	DUCK WITH CURRY SAUCE (CHOO-CHEE)	12.95
	Boneless duck with red curry, bell pepper, lime leaves, green beans, green peas, and fresh basil leaves.
SP-23	GOONG-OB WOONSEN	14.95
	Fresh shrimp steamed in a pot with ginger, celery, scallion and bean threads.

Return to Top


N-1	PAD THAI (CHICKEN OR SHRIMP)	5.95	7.95
	Stir-fried rice noodles with shrimp, chicken, egg, bean sprouts, scallion and ground peanuts.
N-2	PAD SEE-EW (CHICKEN)	5.95	7.95
	Stir-fried wide-rice noodles with broccoli, egg and sweet soy sauce.
N-3	DRUNKEN NOODLES	5.95	7.95
	Stir-fried wide-rice noodles with Thai spicy sauce, shrimps, chicken, basil leaves, onion, tomatoes and bell peppers.
N-4	LAD NA (SEAFOOD)	6.95	8.95
	Stir-fried wide-rice noodle in sticky soy bean sauce and broccoli.
N-5	SIAM NOODLES	5.95	8.95
	Bean thread noodles stir-fried with shrimps and chicken, egg, onion, tomatoes, bean sprouts, fungus, bell pepper and scallion.
N-6	CHAIYA NOODLES	6.95	8.95
	Yellow noodles in red curry sauce with shrimp, mussles, scallops, squids, ground tuna, bean sprouts, and basil leaves.
N-7	TOM YUM SEAFOOD	6.95	8.95
	Thai style spicy rice-noodles soup with shrimps, squid and scallops. Mixed with bean sprouts, scallion, celery leave, coriander and ground peanuts.
N-8	SPICY NOODLES	5.95	7.95
	Stir-fried wide rice noodles with shrimps, chicken, onion, scallion, cabbage, carrot, bean sprouts and Thai Sriracha sauce.
N-9	RICE NOODLES SOUP
	Duck or Seafood	6.95	8.50
	Chicken, Beef or Pork	5.95	7.95
	Rice noodles with bean sprouts, scallion, celery leaves.

R-1	SIAM ORCHIDS FRIED RICE	5.95	7.95
	Fried with onion, scallions, green peas, tomatoes and egg. Select your choice of CHICKEN, PORK, BEEF, SHRIMP OR VEGETABLE
R-2	PINEAPPLE FRIED RICE	6.95	8.95
	Pineapple chunks fried in curry powder with rice. Mixed with shrimps, chickens, raisin, egg, scallions, cashew nuts, onion and tomatoes.
R-3	DRUNKEN FRIED RICE	6.95	8.95
	Fried rice with seafood, egg, onion, bell pepper, basil leaves and hot chili.