Centrally located between N.Y., Boston & Heaven, you'll find yourself in a N.Y. state of mind as we welcome you into our bright, bustling restaurants and delicatessens to partake of our traditional Jewish deli fare. We'll greet you with crisp, garlic pickles and seat and serve you in a New York minute!

Founded in 1972, Rein's Deli was the answer to the search for a good corned beef sandwich by Bob Rein, who with his wife Betty and brother Bernie, brought authentic New York Style Jewish deli to New England.

At Rein's Deli you may indulge yourself with our homemade soups, mounds of savory hot pastrami and corned beef on rye, hand-cut lox layered on cream cheese laden bagels, crisp potato pancakes, knishes, delectable cheese blintzes and creamy hand made cheesecake from New York. And that's just a sampling of our enormous menu!

 And now you can experience our wonderfully nostalgic cuisine and bustling New York ambiance in our newest location in West Springfield, MA, off Route 91, just over the North End bridge "at the rotary".

As a family owned and operated business, it was important for us to team up with a family whose values matched ours.  We found that match in the Hurwitz's.  And thus the Rein and Hurwitz restaurant families have come together in West Springfield to offer our guests the dining, take-out and catering experience that millions have enjoyed for over thirty years in Vernon, CT...and we couldn't be more pleased!

Select your favorite deli meats, cheeses, salads, and smoked fish from our deli cases. We even have a frozen food section with some of our favorites packaged and ready to travel. And don't leave without taking a peek in our display case filled with the most heavenly homemade desserts. Any or all of our goodies are available to take home. We'll even cater your special occasion.

So for those who know good deli, coming to Rein's is like coming home.  For the Rein and Hurwitz families and their staff, it's like opening their home to friends.

Please stop by and visit us today.