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1170 Chapel St.
New Haven, Ct. 06511
Telephone: 203-562-0322
Fax: 203-562-0322
THE MENUS
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Pad Thai | Home
 
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Daily Lunch Special Combinations Menu
Delivery - $20.00 Minimum No delivery available on Thursday. Monday delivery starts at 5:00 pm.
Dinner Specials - (change seasonally)
PAD THAI
is created in the Central Thai Region, and is most famous in all of Thailand. It is a stir-fried noodle dish prepared  in a very special Thai sauce mixed with different types of meat and vegetables. This dish is mostly served at lunch or dinner. For our Chef, Pad Thai has been his specialty for many years this is why Pad Thai is the most recommended dish for your palate.
MENU | SPECIAL
* Spicy   ** Medium Spicy  *** Very Spicy

 
APPETIZERS
LUNCH DINNER
A1 SATAY (4 skewers) ....................................................... $4.95 $4.95
CHICKEN strips, marinated in coconut milk, charcoal broiled. Served with peanut sauce and fresh cucumber salad.
A2 B.B.Q. (2 skewers) ........................................................ $4.50 $4.50
CHICKEN marinated in special Thai sauce and grilled on skewers.
A3 THAI SPRING ROLL (8 Rolls) ......................................... $4.50 $4.50
Crispy spring rolls, stuffed with bean threads and assorted vegetables. Deep-fried then served with our sweet and sour sauce.
A5 WINTER SHRIMP (5 Rolls).............................................. $5.50 $5.50
Delicious whole shrimps wrapped in crispy egg roll skin. Served with house sweet and sour sauce.
A6 STEAMED MUSSELS .................................................... $6.95 $6.95
Fresh mussels steamed in a pot with herbs, wine, and spices. Served with special Thai chili sauce.
A8 * TOD MAN PLA (9 Pieces)................................................ $4.50 $4.50
Thai fish cakes mixed with Thai spices. Fried until golden brown. Served with fresh cucumber sauce.
A9 TRI-ANGLE TOFU (8 Pieces) ........................................... $3.95 $3.95
Fresh pearl tofu sliced to bite size triangles and deep-fried until golden brown. Served with ground peanut and sweet chili sauce.
A10 TEMPURA ..................................................................... $5.95 $5.95
4 Pieces of SHRIMP and VEGETABLES deep-fried and served with our Thai Tempura sauce.
A12 MAI THAI (6 Pieces)........................................................ $4.95 $4.95
Steamed dumplings stuffed with ground chicken, shrimp, water chestnuts, and bamboo. Served with special Thai sauces.
A13 QUEEN OF THE SEA ...................................................... $4.95 $4.95
Deep-fried squid rings served with Thai chili sauce.
A15 FRIED WONTONS .......................................................... $3.50 $3.50
Deep-fried Wontons with Chicken and peppers.
TRADITIONAL THAI SOUP
S1 * HOT AND SOUR SOUP .................................................................. $2.90
Famous Thai spicy soup with exotic Thai herbs, mushrooms, lime juice, lemon grass, and leaves of coriander. Choice of CHICKEN, SHRIMP, or VEGETABLES.
S2 COCONUT SOUP .......................................................................... $2.90
Mild and aromatic soup. Prepared with coconut milk, galangar, onion, lime juice. CHOICE of: CHICKEN or VEGETABLES.
S3 WONTON SOUP ........................................................................... $2.90
A Thai version of the popular Wonton soup. Clear broth with chicken-filled wontons.
S4 SILVER SOUP .............................................................................. $2.90
Mild soup abounding with chicken, shrimp. vegetables, fungus, and silver noodles.
S5 VEGETABLE SOUP ....................................................................... $2.90
Clear soup with fresh vegetables.

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TRADITIONAL THAI SALAD
L1 MIXED SALAD.......................................................................... $2.95
Fresh garden vegetable salad served with ginger dressing
L2 CHICKEN SALAD ..................................................................... $3.95
2 skewers of Satay chicken and green vegetables with peanut dressing
HOT & SOUR SALAD
L3 * PLA GOONG ............................................................................... $6.95
Cooked Shrimp with onions, tomatoes, chili, lemon grass and lime juice.
L4 * YUM PLA MUK ............................................................................ $6.95
Squid salad with onions, scallions, tomatoes, lime juice, and chili.
L5 * YUM SEAFOOD ........................................................................... $7.50
A mixture of shrimp, squid and scallops tossed with onion, bell pepper, tomatoes, chili paste, Thai herbs and lime juice.
L6 * YUM NUAH (Thai Steak Tartar) .......................................................... $6.95
Grilled sliced beef with onions, scallions, tomatoes, cucumbers, lime juice and Thai sauce.
L8 * YUM WOONSEN .......................................................................... $6.95
Bean threads, chicken, shrimp mixed with onions, scallions, peanuts, tomatoes, lime juice, special Thai sauce and fresh lettuce.
L10 * LAAB ........................................................................................... $6.95
Ground BEEF or CHICKEN mixed with ground roasted rice, lime juice, and Thai chili sauce. Served with fresh lettuce.
L11 * SOM TUM ..................................................................................... $5.95
The popular North Eastern dish. A mix of shredded raw papaya with sliced tomatoes, green beans, garlic, chili, peanuts and lime juice.
ENTREES
DUCK
Available for Dinner Only
DI DUCK TALAY ........................................................................... $15.95
Deep-fried boneless duck with seafood, mushrooms, baby corns, bamboo shoots, sweet peas and special gravy.
D2 HOME STYLE DUCK ................................................................. $13.95
Deep-fried boneless duck with Tamarind sauce, baby corn, mushrooms, and fresh ginger.
D3 CALIFORNIA DUCK .................................................................. $12.95
Deep-fried boneless duck with a touch of soy sauce served with steamed vegetables.
D4 SIAM DUCK .............................................................................. $13.95
Crispy duck served over ginger orange sauce with steamed vegetables.
D5 * DUCK HIMMAPARN ................................................................... $12.95
Tender duck sautéed with cashew nuts, onions, carrots, mushrooms, scallions, and shrimp paste.
D6 ** ROASTED DUCK CURRY ........................................................... $12.95
Roasted duck in red curry sauce with tomatoes, pineapples, grape, cashew nuts, bell peppers, and basil leaves.
* Spicy  ** Medium Spicy   *** Very Spicy

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MEATS and VEGETABLES
Select your favorite meats in our delicately prepared sauce with a choice of ...
LUNCH DINNER
CHICKEN, BEEF, PORK........ $5.95 $7.95
SHRIMP, SQUID,  ............. $6.50 $9.95
MIXED SEAFOOD, SCALLOP ................ $6.95 $11.95
TOFU, VEGETABLES ...................... $5.50 $7.50
MI * HOT BASIL stir-fried with onions, mushrooms, basil, chili sauce, and bell peppers.
M2 * HOT CHILI stir-fried with onions, mushrooms, bell peppers, baby corns, fungus and scallions.
M3 * GINGER stir-fried with onions, mushrooms, bell peppers, scallions, and fungus.
M4 GARLIC stir-fried ground garlic sauce over a bed of lettuce.
M5 BROCCOLI stir-fried with Oyster sauce.
M6 CHINESE BROCCOLI sautéed in a special bean sauce.
M7 IMPERIAL stir-fried mixed vegetables with oyster sauce.
M8 CASHEW NUT stir-fried in Thai sauce with roasted cashew nuts, scallions, celery, pineapple and water chestnuts.
M9 SWEET AND SOUR stir-fried with onions, pineapple chunks, tomatoes, baby corns, cucumbers, bell pepper and scallions with a sweet and sour sauce.
M10 ** SPICY BAMBOO stir-fried in hot chili paste.
M11 RAMADA stir-fried onions, carrots, pineapples, mushrooms, scallions, roasted peanuts with curry powder sauce.
M12 * SRIRACHA stir-fried with mushrooms, onions, baby corns, peanuts and Sriracha sauce.
FISH
Available for Dinner Only
FI ** FISHERMAN .............................................................................. Seasonal
Fried whole fish topped with house chili sauce.
F2 GARLIC FISH ............................................................................... Seasonal
Fried whole fish topped with fried garlic and oyster sauce.
F3 SWEET and SOUR FISH ........................................................... Seasonal
Another tropical delicacy deep-fried whole fish topped with sweet and sour sauce.
F4 TAMARIND FISH ....................................................................... Seasonal
Deep fried  whole fish with Tamarind sauce topped with parsley.
F5 GINGER FISH ............................................................................ Seasonal
Fried whole fish topped with ginger, bell peppers, scallions, celery, onions, and mushrooms. Served with bean sauce.
F6 GARLIC SALMON ....................................................................... $10.95
Fried to perfection and topped with fried garlic.

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THAI CURRY
Select your favorite meats in our delicately prepared sauce with a choice of ...
LUNCH DINNER
CHICKEN, BEEF, PORK..................................... $5.95 $7.95
SHRIMP, SQUID ............................................... $6.50 $9.95
MIXED SEAFOOD, SCALLOP ............................ $6.95 $11.95
TOFU, VEGETABLES ........................................ $5.50 $7.50
CI ** THAI RED CURRY - Red curry with bamboo shoots in coconut milk, basil leaves and bell pepper.
C2 ** GREEN CURRY - Green curry with coconut milk, green beans, eggplant, bamboo shoots, bell pepper and basil leaves.
C3 * JUNGLE CURRY - Clear curry hot spicy fresh chili paste with green beans, bamboo shoots and mixed vegetables.
C4 * YELLOW CURRY - Yellow curry with coconut milk, onions, potatoes, tomatoes, green beans and pineapple chunks.
C5 * MASSAMAN CURRY - Massaman curry in coconut milk, sweet potatoes, peanuts, and onions.
C6 * PANANG CURRY - Sautéed curry paste and pepper with coconut milk, green beans and lime leaves.
C7 * PINEAPPLE PARADISE CURRY - Thai curry with coconut milk, bell peppers and pineapple chunks.
CHEF'S SPECIAL
Available for Dinner Only
H1 SALMON MANGO ................................................................... $13.95
Steamed Filet Salmon with fresh mango, onion, scallion, tomato, bell pepper topped with curry.
H2 GOONG TAMARIND ................................................................ $13.95
Deep fried shrimp with tamarind sauce, bell peppers and parsley. Served over yellow rice.
H5 * WILD BOAR BASIL ................................................................. $9.95
Tender marinated wild boar, stir-fried in a specially prepared curry. Served with green beans, fresh peppers and Thai basil.
H6 * SEAFOOD MADNESS ............................................................. $13.95
Sautéed shrimp, scallops, and squids. Mixed with mushrooms, onions, bell peppers and sweet basil leaves.
H7 * CHICKEN LEMON GRASS........................................................ $11.95
Stir-fried chicken with lemon grass, onions, carrots, bell peppers with Thai special sauce.
H8 * RED MOUNTAIN ..................................................................... $8.95
Choice of CHICKEN or PORK, stir-fried with onions, mushrooms, carrots, cashew nuts, scallions, and our house sauce.
H9 * ORCHIDS CHICKEN ............................................................... $8.95
Sliced chicken breast, sautéed with mushrooms, onions, cashew nuts, scallions, pineapple, and our special sauce.
H10 SIZZLING CHICKEN ................................................................ $10.95
SIZZLING SHRIMP................................................................... $12.95
Deep-fried CHICKEN or SHRIMP with steamed vegetables on a sizzling plate. Served with our special sauce.
H11 BEEF PAN FRIED...................................................................... $10.95
Tender and juicy beef with pineapple, tomatoes, and green peppers. Served on a sizzling plate.
H12 ** DRUNKEN CHICKEN ............................................................... $8.95
Freshly chopped chicken stir-fried with chili sauce, green beans, bell peppers and scallions.

Top of Menu
NOODLES
N1 PAD-THAI............................................................................ LUNCH
$5.95		 DINNER
$7.95
Stir-fried rice noodles with shrimp, egg, tofu, ground peanuts, scallions and bean sprouts.
N2 PAD SEE-EW .................................................................... $5.95 $7.95
Stir-fried noodles with broccoli, egg, and sweet soy sauce. Choice of: BEEF, CHICKEN, or PORK.
N3 * DRUNKEN NOODLE ............................................................ $6.95 $7.95
Stir-fried wide-rice noodles with Thai spicy sauce, basil leaves, onions, tomatoes and bell peppers. Choice of CHICKEN, or SHRIMP.
N4 * SPICY NOODLE .................................................................. $5.95 $7.95
Stir-fried wide-rice noodles with chicken, shrimp, egg, onions, carrots, bean sprouts, scallions and cabbage.
N6 SIAM NOODLE .................................................................... $5.95 $7.95
Bean thread noodles stir-fried with shrimp and chicken. Mixed with egg, bean sprouts, carrots, onions, bell peppers, tomatoes and scallions.
N7 * CHAIYA NOODLE ................................................................ $6.95 $7.95
The famous noodles from the Chaiya region. Mixed with shrimp, mussels, scallops, squids, ground tuna, bean sprouts, basil leaves and yellow noodles in red curry sauce.
N8 LAD NA .............................................................................. $6.95 $6.95
Stir-fried wide rice noodle with in sticky soy bean sauce with broccoli. Choice of BEEF, CHICKEN, or PORK.
N9 RICE NOODLE SOUP with bean sprouts, scallion, celery leave, coriander in delicious
soup. Choice of : LUNCH DINNER
DUCK OR SEAFOOD .......................................................... $6.95 $7.95
CHICKEN, BEEF OR  PORK ............................................... $5.95 $7.50
N10 * TOM YUM TALAY ............................................................. $6.95 $7.95
Thai style spicy rice-noodle soup with shrimp, squids, and scallops. Mixed with bean sprouts, celery leave, coriander, scallions, and ground peanuts.
FRIED RICE
R1 THAI FRIED RICE Fried with scallions, green peas, onions, tomatoes and egg.
Choice of.. LUNCH DINNER
SHRIMP............................................................................... $6.50 $7.95
CHICKEN, BEEF, or PORK .................................................. $5.95 $7.50
TOFU and VEGETABLES ................................................... $5.50 $6.95
R2 * SRIRACHA FRIED RICE ...................................................... $6.50 $6.95
Spicy fried rice in Sriracha sauce, mixed with seafood, egg, onion, scallion and baby corn.
R3 PINEAPPLE FRIED RICE..................................................... $6.50 $7.50
Pineapple chunks fried in curry powder with rice, shrimp, chicken, raisins, egg, scallion, cashew nuts, onion and tomatoes.
VEGETARIAN
V1 VEGETARIAN PAD THAI ................................................ LUNCH
$5.50		 DINNER
$7.50
Stir-fried rice noodles with mixed vegetables, tofu, bean sprouts, egg, scallions, and our famous Thai sauce.
V2 TOFU ROYAL ................................................................. $5.50 $7.50
Tofu sautéed in Oyster sauce with fresh bean sprouts, carrots and scallions.
V3 EGGPLANT..................................................................... $5.50 $7.50
Sautéed eggplants with scallions, basil leaves, and bean sauce.
V4 GREEN GARDEN ........................................................... $5.50 $7.50
Steamed assorted fresh vegetables served with peanut sauce.
V5 VEGETABLES RAINBOW ............................................... $5.50 $7.50
Stir-fried fresh green vegetables in Oyster sauce with ground garlic.

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SPECIAL
APPETIZERS
SA1 FRESH SPRING ROLL (2 pieces)
Soft spring roll stuffed with shrimps, cucumber, bean sprout, coriander, carrot, rice noodle and lettuce		 3.95
SA2 SHRIMP PURSES (5 pieces)
Crispy shrimp purses with chopped prawns, onions, wrapped in phyllo pastry, served with house sweet and sour sauce		 4.95
SA3 MUSSELS CURRY
Fresh mussels with Thai red curry, Bell pepper, and topped with sweet basil leaves.		 5.95
ENTRÉES
SP1* PRA-RAM-LONG-SONG
Steam chicken topped with sauteed peanut curry sauce, light coconut milk and broccoli		 12.95
SP2 GULF OF SIAM
Fresh shrimp steamed in a pot with ginger, celery, scallion and bean threads		 14.95
SP3* CRAB BASIL
Deep-fried soft shell crab and topped with the basil spicy sauce		 14.95
SP4 SALMON GINGER
Steam salmon filet topped with ginger, onion, mushroom, pork and bean sauce		 12.95
SP5 THE PERFECT CRAB DISH
Soft shell crabs spiced with unique aromatic garlic seasoning fried to perfection and topped with crispy garlic		 14.95
SP6 SHRIMP ASPARAGUS
Stired-fried shrimps and asparagus with scallion, black mushroom and soy-bean sauce		 13.95
SP7* LONG ISLAND FISH
Fried whole fish with onion, bell pepper, coriander in sweet and sour sauce		 16.95
SP8* SALMON PANANG
Steamed salmon filet topped with sauteed curry paste and bell pepper, asparagus and lime leaves		 13.95

*Spicy

 ** Medium Spicy ***Very Spicy

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SPECIAL
ENTRÉES cont.
SP9* SHRIMP MANGO
Deep-fried shrimps with fresh mango, onion, bell pepper with sweet and sour sauce. 		14.95
SP10* GARLIC SHRIMPS
 Stir-fried jumbo shrimp with fresh garlic sauce.		 14.95
SP11* SALMON GINGER
Steamed salmon filet topped with ginger, onion, mushroom, pork and bean sauce.		 12.95
SP12* LOBSTER TAILS AND PAD PONG KARI
Steam lobster topped with celery, scallion and curry powder sauce.		 13.95
SP13* BABY BABY
Luscious shrimp stir fried with sweet baby corn, scallions, and fresh mushrooms flavored with oyster sauce.		 13.95
SP14* GOLDEN NOODLES
 Choice of chicken, Beef, Pork		 9.95
Seafood
Deep-fried egg noodles until golden brown and topped with gravy soy bean sauce, nappa, scallion, bamboo shoots, and shitake mushroom.		 11.95
SP15* DANCING SQUID
Tender squid sauteed in tasty, fresh minced hot pepper, sweet basil leaves, onion, mushroom, and bell pepper.		 9.95

*Spicy

 ** Medium Spicy ***Very Spicy

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