Harry’s Wine & Liquor has been a destination wine store in Fairfield for over 60 years. Wine customers from all over Fairfield County know that they will find a great selection of over 4,000 wines at very competitive prices.  Since owner Saul Pollack’s mom and dad originally opened the store there have been 6 expansions and the 7^th is currently being planned. In addition to selection and price, Harry’s has a very knowledgeable and friendly wine staff to assist you with all your buying decisions. Please stop by at 2094 Post Road, Fairfield, or contact us at 203-259-4692 or harrys@snet.net.

Len Gulino (left) recently came from a corporate computer career, but he is a long-time wine collector, part-time wine instructor and wine journalist. He completed several wine certification classes at the Culinary Institute of America in Napa, and will be glad to show you many of Harry’s selections. His favorites are Syrah-based wines, Port, and the wines of Italy.

Director of Fine Wines, William Miller (right), is a graduate of Johnson & Wales in Rhode Island, has spent over 15 years in the food and wine industry, and has studied in Switzerland. His wine knowledge is far-reaching but he has a special passion for the wine and food of Spain and South America

Bob Breyer (picture not available) owned a local restaurant for over 15 years, worked many years as a chef in New York City, and spent several of those years on the staff of Jacques Pepin at La Potagerie. While living in France for a while he visited many vineyards and regularly enjoys the wines of Bordeaux and Germany.

If you have any questions you can call Harry's Wine and Liquor any time. Please contact us at 259-4692, Harrys@snet.net or visit their website.

Len Gulino
Harry’s Wine and Liquor

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