GATES
Restaurant & Bar
10 Forest St.
New Canaan, CT 06840
Telephone: 203-966-8666
The Menus
 Lunch | Dinner | Brunch | Burger Nights | Under Twelves
"Come see why we've been so popular for over 25 years"

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BRUNCH
Apertifs
SPLIT OF DOMAINE CHANDON BRUT 10.00 STRAWBERRY DAIQUIRI
(NON ALC) 3.50/7.00
ABSOLUTE PEPPER BLOODY MARY 7.00 FRESH ORANGE JUICE 3.50
MIMOSA 6.50 BELLINI  6.50
Entrees
LOBSTER BISQUE  CUP   5.95 /  6.95
EGGS BENEDICT  10.95
poached eggs, canadian bacon and english muffins with hollandaise sauce
GREG'S EGGS  10.95
poached eggs, ham, asparagus and english muffins with cheddar cheese sauce
EGGS FLORENTINE  10.95
eggs baked in casserole with creamed spinach and topped with mozzarella cheese
LES BAUX  10.95
poached eggs, smoked salmon, asparagus and english muffins with a dill hollandaise sauce
HUEVOS RANCHEROS  10.95
fried eggs on a tortilla with refried beans, monterey jack and cheddar cheese, salsa, sour cream and sliced avocado
DESIGN YOUR OWN OMELET  9.95 (CHOICE OF 4)
spinach, avocado, zucchini, peppers, artichoke hearts, tomato, potato, onion, mushrooms, scallions, eggplant, ham, prosciutto, bacon, swiss, cheddar, jack, blue,  & parmesan
CUBAN BLACK BEAN  CUP   4.95 / 5.95
WAFFLE OR FRENCH TOAST  10.95
with maple syrup, bacon or sausage
SHRIMP POSITANO 13.95
shrimp sautéed with artichoke hearts, roasted peppers, sun-dried tomatoes, basil, roasted garlic & olives over penne
BALSAMIC GLAZED SALMON  14.95
pan-roasted with snow peas & carrots over garlic mashed potatoes
PENNE TOSCANA  12.95
roasted chicken, prosciutto, spinach & Roma beans sautéed with garlic, sun-dried tomatoes, basil & roasted peppers over penne
LEMON CHICKEN  12.95
breast of chicken sautéed in a tangy lemon honey sauce with snow peas
GRILLED HERB MUSTARD CHICKEN  12.95
with broccoli & garlic mashed potatoes
STEAK SANDWICH  17.95
over faced on garlic bread with fries

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BRUNCH
Salads
JULIUS CAESAR
grilled chicken breast & tomato Caesar 10.95
grilled shrimp & tomato Caesar 13.95
PEAR AND ARUGULA  10.95
with chicken, candied onions, oranges, blue cheese, roasted walnuts & balsamic vinaigrette
CHOP CHOP VERONA  10.95
chopped lettuce, chicken, avocado, bacon, tomato, onion, blue cheese & mustard vinaigrette
GRILLED SALMON NICOISE  13.95
over baby greens tossed in mustard vinaigrette with string beans, tomato, potato, red onion, capers, olives & hard boiled egg
THAI GRILLED CHICKEN & ARUGULA  10.95
tossed in sesame orange dressing with avocado, oranges, cucumbers, carrots, celery & toasted pine nuts; topped with pineapple mango salsa
GATES SALAD  10.95
chicken, fresh mozzarella, roasted peppers, grilled zucchini, onion, eggplant & sun-dried tomatoes over baby greens
BAKED GOAT CHEESE  10.95
over baby spinach with roasted peppers, eggplant, zucchini, fennel, sun-dried tomatoes & croutons tossed in balsamic vinaigrette
CRAB CAKE SALAD  13.95
over baby greens tossed in balsamic vinaigrette with roasted peppers, artichoke hearts, shaved parmesan & tartar sauce
Sandwiches & Burgers
LAKE COMO  9.95
fresh mozzarella, roasted peppers, grilled onions,
eggplant, zucchini & sun-dried tomato mayonnaise on brick-oven toast
SMOKED SALMON  10.95
lettuce, tomato, red onion, mustard chive sauce
served open-face on brick oven toast
BELLAGIO  9.95
sliced chicken bacon, avocado, lettuce, tomato &
basil mayonnaise on brick oven toast
SZECHWAN CHICKEN WRAP 9.95
ginger slaw, avocado, cucumber & pineapple mango salsa in a spinach tortilla
TURKEY BILLY BOY  9.95
turkey on rye toast with cole slaw, Russian dressing, lettuce, tomato & swiss
HARRY'S BAR CHICKEN  10.95
with prosciutto, mozzarella cheese, Harry's Bar Worcestershire sauce, lettuce & tomato on a poppy seed roll
MONTE CRISTO  9.95
ham, turkey, swiss & cheddar
grilled on french toast
with maple syrup
GRILLED SPICY AHI TUNA  16.95
with ginger slaw & pineapple mango salsa
 on a poppy seed roll
HAMBURGER  8.50
CHEESEBURGER  8.75
BACON CHEESEBURGER  8.95
GATES BURGER  9.50
avocado, bacon & jalepeno cheese
SALAD BURGER  10.95
blue cheese burger over baby greens tossed in a mustard vinaigrette with tomatoes
AU POIVRE BURGER  9.50
black pepper crusted with Monterey jack cheese
& Harry's Bar Worcestershire sauce

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