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| 13 Marshall St. |
|
South Norwalk, CT 06854 |
| Telephone: 203-853-9110 |
| Fax: 203-838-7168 |
| The Menus at Sono Brewhouse |
|
Brunch | Lunch Menu |
Dinner Menu | Kid's Menu | Dessert Menu |
Wine List |
Beer List |
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Brewhouse
| Home |
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Children's Menu
available with the
regular menus
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| (Children under 12) |
| Hamburger with Fries |
$5.50 |
| Grilled Cheese with Fries |
$4.75 |
| Macaroni & Cheese |
$4.95 |
| Hot Dog with Fries |
$4.50 |
| Pasta with Butter or Tomato Sauce |
$5.50 |
| Fish & Chips |
$6.50 |
| Chicken Fingers with Fries |
$6.95 |
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All kid's meals come with a
cookie!
Vegetables can be substituted for fries |
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| Kid's Size Soda (free refills) |
$1.00 |
| Kid's Size Juice |
$1.00 |
| Kid's Size Ice Cream |
$2.95 |
| vanilla or chocolate
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Lunch
Menu |
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Life is short ... Order
Dessert Now! |
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OUR SIGNATURE DESSERT
Apple Strudel $7.50
Baked to order in a flaky crust stuffed with granny smith
apples, raisins & walnuts; served with whipped cream &
Vanilla ice cream
(it takes about 20 minutes to
cook…that’s why we recommend
ordering now) |
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SNACKS & STARTERS |
Fresh Mozzarella en
Carozza $7.95
Parmesan bread
encrusted fresh mozzarella and basil, served on a pool of
marinara & Alfredo sauce |
Spinach, CHEESE &
Artichoke Dip $9.50
With
Swiss & Parmesan cheese, served in a bread bowl with warm tortilla chips |
Nachos with Beef
& Black Bean Chili $9.95
Fresh tortilla
chips loaded with cheese, scallions, fresh salsa, jalapeños,
black olives
& sour cream… with guacamole, add $.75 |
Buffalo Wings
$8.95
Ten classic
spicy wings with bleu cheese, celery
& carrots |
BREWHOUSE Onion
Rings $7.75
Served with
creamy orange horseradish dipping sauce |
Potato Skins
$9.25
Stuffed
with bacon & cheddar cheese, with a side of sour cream |
Roasted Chicken
Quesadilla $9.50
A tortilla
stuffed with cheese, tender chicken, peppers & onions,
served with roasted corn &
black bean salsa, sour cream, & salsa |
Fried Calamari
$9.95
Traditional
style with marinara and lemon aioli sauce, or buffalo style
with bleu cheese |
Coconut Crunchy
Shrimp $11.95
With sweet
& tangy ginger-plum dipping sauce |
Chicken Fingers
$8.95
Cut from
fresh chicken breast, breaded with Japanese breadcrumbs…
with honey mustard, or buffalo style with bleu cheese |
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SOUPS,
CHOWDERS AND CHILI |
Brewhouse Seafood Chowder ~ cup $5.50 ~ bowl
$6.25
An award winning recipe…slow simmered clams, shrimp,
scallops & whitefish,
with vegetables & potatoes,
finished with cream |
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Soup Of The Day ~ cup $2.95 ~ bowl $3.95 |
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French Onion Soup ~ crock $4.95 |
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Crock of Beef &
Black Bean Chili $5.50
with cheese, onions
& sour cream, add $.75 |
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QUICK LUNCH COMBOS |
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Caesar or Garden Salad & Soup of the Day $8.25 |
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Half Sandwich of the Day & Soup of the Day $8.25 |
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Caesar or Garden Salad & Half Sandwich of the Day $8.45 |
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Caesar or Garden Salad, Soup of the Day & Half Sandwich of
the Day $11.95 |
Substitute Chili for Soup, $1.25;
French Onion for Soup, $1.00;
Seafood Chowder for Soup,
$1.75, Bisque for Soup, $3.50 |
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SALADS |
Grilled Chicken
Salad $11.95
Grilled marinated chicken breast, glazed walnuts,
tomatoes, red onions, & garlic croutons,
on a bed of
field greens tossed in balsamic vinaigrette |
Maryland Crab
Cake Salad $14.95
Two crab cakes, bursting with jumbo lump crab
meat and packing a spicy zip; our crab cakes are a local
favorite…served over field greens with fire roasted red
pepper vinaigrette |
SHRIMP AND GORGONZOLA Salad $13.95
Grilled
shrimp over a bed of field greens, tossed in red wine
vinaigrette, topped with Gorgonzola |
caesar Salad $8.95
With
grilled chicken add $4.50 ~ with five grilled shrimp add
$7.95 |
Brewhouse Cobb
Salad $12.95
Romaine & Iceberg mix, loaded with grilled
marinated chicken, crumbled bleu cheese, bacon, egg, red
onion,
chopped tomato and guacamole, tossed in balsamic
vinaigrette |
Portobello
Mushroom Salad $10.95
Baby spinach tossed in balsamic vinaigrette,
sliced tomatoes & fresh mozzarella with basil oil,
marinated
grilled portobello & red onion…with grilled
chicken, add $4.50 |
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Brewhouse SalaD ~
Large:
$8.95 ~ Small: $5.95
Iceberg & romaine lettuce mix, tomatoes, cucumbers, red
onions, with croutons |
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Your
choice of salad dressings for any of the above salads…bleu
cheese, roasted red pepper vinaigrette, balsamic
vinaigrette, creamy shallot vinaigrette, fat-free raspberry
vinaigrette, Russian, or ranch
Add crumbled Gorgonzola
to any salad for $1.50 |
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SANDWICHES |
Chicken and Andouille Sandwich $9.95
Marinated chicken breast, spicy Cajun sausage,
provolone and fire roasted red pepper vinaigrette
…
served on a house baked Portuguese roll with housemade
potato chips |
Down East Lobster
Roll $18.95
Maine lobster salad with diced celery
& light
mayonnaise, piled into our house baked
New England roll, with fries and cole slaw |
BREWHOUSE Turkey Club
$8.45
Bacon, lettuce, tomato, mayonnaise & our oven roasted turkey
breast with housemade potato chips |
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Pastrami Rueben $10.25
Pastrami
& sauerkraut on grilled rye bread with Russian dressing,
served with house made chips & dill pickle |
GRILLED
PORTOBELLO SANDWICH $8.95
Portobello mushroom,
caramelized onion, roasted red pepper & provolone cheese on
a toasted pretzel roll,
with pasta salad, dill
pickle & a lemon aioli |
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BBQ Pulled Pork $8.95
Tender pork with a stout-spiked BBQ sauce on the side, on
club roll,
with sweet potato fries & cole slaw |
Chicken Caesar
Wrap $9.45
Our classic chicken
Caesar salad in a garlic herb
tortilla, served with homemade potato chips |
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GRILLED
VEGETABLE SANDWICH $8.95
Grilled
marinated vegetables, sliced tomatoes, & fresh mozzarella on
grilled country bread,
with artichoke spread & pasta salad |
Monterey Chicken
Wrap $8.95
Marinated grilled chicken breast, fresh
guacamole, tomatoes, pepper jack cheese, red onions,
bacon & ranch, on an herb tortilla with homemade
potato chips |
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For your convenience, an
18% Gratuity will be added to parties of 10 or more. |
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FAMOUS BREWHOUSE BURGERS |
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THE BEER BURGER ..
FAIRFIELD COUNTY'S BEST BURGER
$9.95 |
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A half
pound of ground sirloin, marinated in a special ale
marinade, on a house baked pretzel roll with fries |
sirloin burger $9.95
A half pound of ground
sirloin, served on our house baked pretzel roll with fries |
vegetarian burger
$8.75
With
fresh, lettuce, tomato & artichoke spread on our house baked
pretzel roll... served with pasta salad |
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Add Burger Builders
$.75 each
White
cheddar, Swiss, American, bleu cheese, provolone, pepper
jack, caramelized onions, bacon, sautéed mushrooms,
guacamole, or chili…substitute house salad or house Caesar
for $1.50, substitute onion rings for $1.25
Add a whole Portobello mushroom to your burger
~ $3.25 |
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ENTRÉES |
Lobster Pot Pie
$13.95
Chunks of fresh lobster meat, vegetables,
shiitake mushrooms, and diced potatoes in a sherry sauce,
served in a puff pastry shell |
Open Faced
Meatloaf $8.95
Ground beef
& pork blended with vegetables,
spices & cheddar cheese…
served on country white bread with mushroom gravy & fries |
Fish & Chips
$11.95
Cold water cod, lightly breaded
& served with cole slaw, fries, tarter sauce & lemon |
Baby Back Ribs
$13.50
“Fall-off-the-bone tender,” baked with
stout-spiked BBQ sauce…with fries & cole slaw |
Penne Ala Vodka
$9.95
Tossed in a vodka cream sauce,
served with a toasted garlic crostini
add chicken, $4.25
add 5 grilled shrimp, $7.95 |
Beer Steamed
Mussels $10.95
From Prince Edward Island, steamed in
lager, topped with beurre blanc & chopped tomatoes, over linguini |
Grilled Fresh
Atlantic Salmon $13.25
Fresh salmon filet topped with citrus beurre blanc, capers & tomatoes,
served with fresh vegetable & basmati rice |
Crabmeat Stuffed
Sole $12.25
Served with basmati rice
& asparagus,
topped with citrus beurre blanc |
Spicy Cajun
Chicken $11.95
Sautéed chicken breast
& fettuccine, in a spicy
Cajun cream sauce with Andouille sausage,
topped with
chopped tomatoes & scallions |
Lobster Ravioli
$13.95
Bursting with lobster, in a sherry cream sauce,
served with a toasted garlic crostini |
A plating charge of $2.50 will be applied to all split
entrees.
Consuming raw or undercooked meat, poultry,
or shellfish may increase your risk of food borne illness. |
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Dessert Menu
All desserts housemade by our
pastry chef Fran Schuelke |
Apple
Strudel
stuffed with fresh apples, raisins & walnuts, baked to order
& served with a scoop of vanilla ice cream
$5.50 |
Chocolate Mousse Cake
a rich layer of flourless
chocolate cake,
covered with the creamiest chocolate mousse
& topped with a Grand Marnier chocolate glaze
$5.25 |
Black
Bottom Banana Cream Pie
fresh bananas & custard with in our delicious chocolate &
vanilla wafer crust, topped with fresh whipped cream,
a sprinkle of walnuts & a drizzle of chocolate
$5.25 |
Housemade Cheesecake
New York style creamy
cheesecake with fresh raspberry sauce
$5.25 |
Bread Pudding
housemade with a layer
of vanilla custard, served warm atop a
Wild Turkey bourbon cream sauce
$4.95 |
Brewhouse
Brownie Sundae
warm & chewy chocolate brownies, vanilla ice cream, fresh whipped cream
raspberry sauce & chocolate sauce, topped with a cherry
$4.95 |
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Dessert Beer Recommendation
Lindeman’s Framboise
Lambic
Imported from Belgium
and possibly the best raspberry brew in the world! Aged
in oak and bursting with the tart sweetness of fresh
raspberries. Try it with our Chocolate Mousse Cake!
$9.95 - perfect for
two, enough for four |
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Light-Bodied Whites |
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Glass |
Bottle |
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Belmondo Pinot Grigio |
2006 |
Italy |
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$29.00 |
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Santa Marina Pinot Grigio |
2006 |
Italy |
$ 7.50 |
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Santa Margherita Pinot Grigio |
2005 |
Italy (Alto Adige) |
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$39.00 |
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Veramonte Sauvignon Blanc |
2006 |
Chile (Casablanca) |
$ 7.50 |
$29.00 |
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Trimbach Riesling |
2004 |
France (Alsace) |
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$32.00 |
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Drylands Sauvignon Blanc |
2006 |
New Zealand (Marlborough) |
$10.00 |
$39.00 |
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Medium-Bodied Whites |
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Covey Run Riesling |
2005 |
Washington (Columbia Valley) |
$ 7.00 |
$27.00 |
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Sonoma Cutrer "Russian River
Ranches" Chardonnay |
2005 |
California (Sonoma) |
$10.00 |
$39.00 |
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Simi "Reserve" Russian River
Chardonnay |
2004 |
California (Sonoma) |
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$36.00 |
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Estancia Chardonnay |
2005 |
California (Monterey) |
$ 8.00 |
$31.00 |
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Franciscan "Cuvee Sauvage"
Chardonnay |
2005 |
California (Napa) |
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$55.00 |
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Blush Wine |
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Vendage White Zinfandel |
2006 |
California |
$ 6.50 |
$25.00 |
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Ruffino Il Ducale |
2003 |
Italy (Tuscany) |
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$35.00 |
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Banfi Chiani Classico |
2005 |
Italy (Tuscany) |
$ 7.00 |
$27.00 |
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Smoking Loon Merlot |
2005 |
California |
$ 7.50 |
$28.00 |
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Angeline Pinot Noir |
2006 |
California |
$ 8.50 |
$33.00 |
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Medium-Bodied Reds |
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Lagaris Crianza |
2003 |
Spain (Ribera del Duero) |
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$32.00 |
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Ravenswood Zinfandel Vintners
Blend |
2005 |
California (Sonoma) |
$ 7.00 |
$28.00 |
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Matanzas Creek Merlot |
2003 |
California (Sonoma) |
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$40.00 |
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Dutton Goldfield Pinot Noir |
2004 |
California (Napa) |
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$50.00 |
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Sanford Pinot Noir |
2006 |
California (Santa Rita Hills) |
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$58.00 |
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Clos du Bois Merlot |
2003 |
California (Sonoma) |
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$34.00 |
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Concannon Petite Syrah |
2005 |
California (Central Coast) |
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$35.00 |
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Morgan "Twelve Clones" Pinot
Noir |
2004 |
California (St. Lucia
Highlands) |
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$46.00 |
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Medium-Full Bodied Reds |
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Glass |
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Bottle |
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Ares Crianza |
2001 |
Spain (Rioja) |
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$33.00 |
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Pesquera Tinto |
2003 |
Spain (Ribera del Duero) |
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$36.00 |
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Valserrano Rioja |
2000 |
Spain (Rioja) |
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$38.00 |
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St Francis Old Vines Zinfandel |
2002 |
California (Sonoma) |
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$32.00 |
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Columbia Crest Grand Estates Merlot |
2005 |
Washington (Columbia Valley) |
$ 9.00 |
$35.00 |
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Estancia Cabernet Sauvignon |
2004 |
California (Paso Robles) |
$ 8.00 |
$30.00 |
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Luca Malbec |
2003 |
Argentina (Mendoza) |
$10.00 |
$49.00 |
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Liberty School Cabernet Sauvignon |
2005 |
California (Central Coast) |
$ 8.00 |
$39.00 |
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Tamari Malbec |
2005 |
Argentina (Mendoza) |
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$32.00 |
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Estancia Meritage |
2002 |
California (Paso Robles) |
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$40.00 |
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Jacobs Creek Shiraz |
2005 |
Australia (Barossa) |
$ 8.00 |
$31.00 |
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Guigal Chateauneuf du Pape |
2001 |
France (Rhone) |
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$50.00 |
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Joseph Phelps Syrah |
2005 |
California (Napa) |
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$48.00 |
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Los Vascos Cabernet Sauvignon |
2005 |
Chile (Colchagua) |
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$34.00 |
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Full-Bodied Reds |
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Larkmead Merlot |
2001 |
California (Napa) |
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$50.00 |
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Lynch Bages |
2001 |
France (Pauillac) |
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$120.00 |
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Joseph Phelps Cabernet Sauvignon |
2003 |
California (Napa) |
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$65.00 |
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Luca Malbec |
2003 |
Argentina (Mendoza) |
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$49.00 |
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Cakebread Cellars Cabernet Sauvignon |
2002 |
California (Napa) |
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$92.00 |
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Mount Veeder Cabernet Sauvignon |
2002 |
California (Napa) |
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$50.00 |
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Franciscan Cabernet Sauvignon |
2004 |
California (Napa) |
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$39.00 |
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Kaesler Stonehouse Shiraz |
2003 |
Australia (Barossa) |
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$40.00 |
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Chimney Rock Cabernet Sauvignon |
2004 |
California (Napa-Stags Leap) |
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$75.00 |
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Sparkling |
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Roederer Estate Brut |
NV |
California (Anderson Valley) |
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$38.00 |
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Perrier Jouet Grand Brut |
NV |
France (Champagne) |
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$70.00 |
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Beers at the Brewhouse |
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Bottles |
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United
States |
| Abita
Turbo Dog,
Louisiana |
$4.50 |
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Allagash White,
Maine |
$4.75
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| Anchor
Steam Ale, San Francisco |
$5.50 |
| Anchor
Steam Summer, San Francisco |
$5.50 |
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Brooklyn Pilsner,
New
York |
$4.75
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Budweiser,
Missouri |
$4.25 |
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Harpoon I P A,
Massachusetts |
$4.75 |
| Magic
Hat #9, Vermont |
$4.75 |
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Michelob Ultra Low Carb,
Missouri |
$4.50 |
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Miller Light,
Wisconsin |
$4.50 |
| Otter
Creek Copper Ale, Vermont |
$4.75 |
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Harpoon, I P A, Massachusetts |
$4.75 |
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Sam Adams Light,
Massachusetts |
$4.50 |
| Sierra
Nevada ESB,
California |
$4.75 |
| Sierra
Nevada Pale Ale,
California |
$4.75 |
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Smirnoff Ice,
Pennsylvania |
$4.25 |
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Canada |
| Unibroue La Fin du
Monde |
$5.75
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Unibroue
Apple Ephemere |
$5.75
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Unibroue Maudite |
$5.75
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Mexico |
| Corona
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$4.50 |
| Negro
Modelo |
$4.50 |
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Ireland |
| Harp |
$4.50 |
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Magners Cider |
$4.50 |
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Scotland |
| Old
Engine Oil Scotch Ale |
$7.25
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| Innis
& Gunn Oak Aged Ale |
$7.25
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England |
| A Le Coq Russian Imperial Stout |
$9.25 |
| Fullers ESB |
$5.75 |
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Bottles |
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England |
| Sam Smith Nut Brown Ale |
$7.25 |
| Sam Smith Oatmeal Stout |
$7.25 |
| Sam Smith Organic Ale |
$7.50 |
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Germany |
| Clausthaler Non-Alcoholic |
$4.50 |
| Einbecker Pilsner |
$5.25 |
| Franziskaner Hefe-Weizen, 16 oz |
$6.25 |
| Reissdorf Kolsch, 17 oz |
$6.25 |
| Schneider Weisse, 16 oz |
$6.25 |
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Belgium |
| Abbey De Leffe |
$6.75 |
| Carolus Gouden Triple |
$7.50 |
| Chimay Trappist Ale |
$8.75 |
| Duvel Golden Ale |
$7.25 |
| Kasteel Ale |
$8.50 |
| La Chouffe Golden Ale |
$8.25 |
| Lindemans Framboise Lambic |
$9.95 |
| Lindemans Pomme Lambic |
$9.95 |
| Orval Trappist Ale |
$8.75 |
| Rochefort Trappist |
$8.75 |
| St. Bernardus Abbey Abt 12 |
$8.75 |
| Westmalle Trappist Dubbel |
$8.75 |
| Green's "Discovery" (Gluten Free)
Amber Ale (16.9 ozs.) |
$9.00 |
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Holland |
| Amstel Light |
$4.75 |
| Grolsch Lager, 16 oz |
$6.75 |
| Heineken |
$4.75 |
| Heineken Light |
$4.75 |
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Finland |
| Sinebrychoff Porter |
$7.00 |
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Draft Beer |
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United States |
| New England Atlantic Amber,
Connecticut |
$5.75 |
| Bud Light, St. Louis |
$4.50 |
| Dogfish Head 60 Minute IPA,
Delaware |
$5.75 |
| Sam Adams Lager, 16 oz,
Massachusetts |
$5.50 |
| Sam Adams Seasonal Ale,
Massachusetts |
$5.50 |
| Sierra Nevada Porter, California |
$6.25 |
| Pabst Blue Ribbon, Milwaukee |
$3.75 |
| Brooklyn Pennant Ale |
$5.50 |
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England |
| Bass Ale, 20 ozs. |
$5.75 |
| Old Speckled Hen, 20 ozs. |
$5.75 |
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Belgium |
| Hoegaarden White |
$5.50 |
| Stella Artois |
$5.50 |
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Germany |
| Paulaner Hefe-Weizen |
$6.25 |
| Radeberger Pilsner |
$6.00 |
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Ireland |
| Black & Tan, 20 ozs. |
$5.75 |
| Guinness Stout, 20 ozs. |
$5.75 |
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